Recipe adapted from Bella Hadid.
Ingredients:
Basil Aioli:
- 1/4 c. mayonnaise
- 3 tablespoons fresh basil, sliced
- 2 cloves garlic, finely minced
- 1 TBSP mustard
- Sprinkle of salt, to taste
- 1 TBSP lemon juice
Balsamic Vinaigrette:
- 1/4 c. olive oil
- 2 TBSP balsamic glaze
- 2 tsp. red wine vinegar
- 1/2 tsp. salt
- 1 tsp. oregano, dried
- 1/2 tsp. red pepper flakes
- 1/4 tsp. black pepper
- 1/4 tsp. basil, dried
Sandwich:
- 1 Sub roll, cut in half or Focaccia from Trader Joes
- Pepperoncini, sliced, to taste
- Cheese (any), sliced
- Turkey, thinly sliced
- Iceberg lettuce, thinly sliced
- Red onion, thinly sliced
- Tomato, thinly sliced
Directions:
- Basil Aioli: Add mayonnaise, fresh basil, garlic, mustard, salt, and lemon juice to a small bowl. Stir and refrigerate.
- Balsamic Vinaigrette: Combine the ingredients for the balsamic vinaigrette in a small bowl and set it aside.
- Sandwich: Slice sub roll or focaccia in half (optional: toast bread/focaccia in a preheated 400F degree oven for 5-8 minutes). Generously spread the basil aioli on the the bottom half, and then layer the pepperoncini onto the aioli and gently press them in. Then add the cheese and turkey slices.
- In a bowl, combine 2/3 of the vinaigrette with the lettuce and onions and then add them on top of the cheese and turkey slices; then add the sliced tomatoes and finish with more dressing and a sprinkle of salt.
Bella’s Turkey Sandwich:
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