Archive for March, 2010

Grandma’s Sweet and Sour Meatballs

Oh man do these meatballs remind me of dinners at Grandma Clark’s!  Good memories!!  I call these meatballs sweet and sour, because that’s what it reminds me of.  I’ve adapted the sauce recipe a bit more to my liking as I like a sauce with bold flavors. You can serve these meatballs over rice or [...]

Easy Peasy Hamentashen

This hamentashen recipe is so easy.  I’ve got a family recipe that calls for the dough to be refrigerated overnight, and whenever I look at that recipe I just want to make these cookies right now!  So this easy recipe is perfect and tasty too! This recipe is from allrecipes.com. Ingredients: 1 (18.25 oz.) package [...]




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