We have tons of fresh ripe tomatoes, and what better way to use some of these delicious tomatoes than to make a homemade pasta sauce! Absolutely d’lish, and worth most definitely worth the time. Ingredients: 16 med-large ripe tomatoes 2 TBSP olive oil 12 garlic cloves, chopped salt to taste sugar to taste 10 basil [...]
Archive for the 'Freezeable' Category
Homemade Red Sauce
Published by July 19th, 2009 in 5 Stars, Family Recipe, Freezeable, Kid Approved, Pasta, Sauce and Vegetarian. ClosedStuffed Shells Florentine
Published by January 23rd, 2008 in 5 Stars, Easy Preparation, Entertaining, Family Recipe, Freezeable, Italian, Kid Approved, Pasta and Vegetarian. 0 CommentsI love stuffed shells. They are so easy to make and are such a crowd pleaser. They are also great to bring to a potluck. The original recipe comes from my Aunt Nancy, but I’ve changed it up a bit, and it is a winner! My kiddos loved them, and it’s a great way to [...]
BeanTamale Pie
Published by December 19th, 2007 in 4 Stars, Easy Preparation, Family Recipe, Freezeable, Mexican/Southwest/Tex-Mex, Quick and Easy and Vegetarian. 0 CommentsTonight’s dinner is my adaptation from a recipe I found on Small Time Cooks. I call it Tamale Pie, because that’s what it reminds me of. It was delicious, and so easy to make. Next time I make it though, I’m going to pan fry the polenta first to get it a bit crisp, which [...]
