• Classic Deli Macaroni Salad

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    I pretty much love all pasta salads, and this one is so very good.  It definitely tastes like it came from the deli.  It’s great for summer as a side for sandwiches or grilling out.

    Recipe from Center Cut Cook.

    Ingredients:

    • 1 lb. elbow macaroni
    • 1.5 c. mayo
    • 3 TBSP sour cream
    • 3 TBSP cider vinegar
    • 1 tsp. yellow mustard
    • 2 tsp. sugar
    • 1 tsp. salt
    • 1/2 tsp. black pepper
    • 1.5 c. finely chopped celery
    • 1 red bell pepper, diced
    • 1/4 c. finely chopped parsley or cilantro

    Directions:

    1. Cook pasta according to package directions; then drain and rinse under cold water until the pasta has cooled. Drain well.
    2. Meanwhile, in a large bowl combine mayo, sour cream, cider vinegar, yellow mustard, sugar, salt, and black pepper.
    3. Combine the macaroni with the dressing; then stir in finely chopped celery, diced red bell pepper and finely chopped parsley or cilantro.
    4. Chill for 1 hour before serving.

    Classic Deli Macaroni Salad:

    5star