7 Up Biscuits

Easy and delicious biscuits!


  • 2 c. Bisquick
  • 1/2 c. sour cream
  • 1/2 c. 7 Up
  • 1/4 c. melted butter


  1. Preheat oven to 450F.
  2. In a medium bowl add the Bisquick and cut the sour cream into the Bisquick; then add the 7 Up. Note: This makes a very soft dough.
  3. Sprinkle additional Bisquick on the counter or a cutting board and pat the dough out in the same size/shape as the baking dish you are using. Cut the biscuits into squares (optional).
  4. Melt the butter and pour the melted butter into a 9×9 baking dish. Place biscuits on top of the butter (biscuits will be touching), and bake for 15 minutes, or until golden brown.

7 Up Biscuits:

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