Crockpot Applesauce

Homemade applesauce makes the house smell like fall, and it is so easy and so delicious! 🙂 The kiddos devoured their applesauce, and we’ll definitely make this up again.

Ingredients:

• 10 Braeburn apples, peeled, cored and sliced
• 1/2 c. sugar + more as needed
• 1/2 c. water
• 1 tsp. cinnamon

Directions:

1. Place apple slices in food processor in batches and process until the apples are in small pieces (or use your peeler, corer, slicer handy appliance); then put apples in Crockpot.
2. Add sugar, water and cinnamon.
3. Cover and cook on HIGH for 4 hours or LOW for 8 hours.  Taste and add more sugar, if needed. (if you use your peeler, corer, slicer handy appliance, take a potato masher to mash the top layer of apples as the under the layers will have already broken apart).

Crockpot Applesauce: