Turkey Bruschetta Sandwiches


Tired of the same old turkey sandwich? Here’s one way to liven it up! This recipe makes enough to top 2 sandwiches. You can use this bruschetta for just about anything…it’s delicious! Instead of turkey you can use grilled chicken, or leave off the turkey and you’ll have a wonderful bruschetta caprese sandwich.


  • 1/2 c. grape tomatoes, chopped
  • 2 TBSP basil, chiffonade
  • 1 garlic clove, minced
  • salt and pepper to taste
  • 1 tsp. olive oil
  • 2 tsp. balsamic vinegar
  • 2 ciabatta rolls
  • Turkey slices
  • Fresh mozzarella, sliced (optional)


  1. Combine tomatoes through balsamic vinegar in a bowl. Set aside.
  2. Toast the rolls; then add the cheese (if using), then the turkey, and top with the bruschetta. Enjoy!

Turkey Bruschetta Sandwiches:


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