<\/p>\n

Not a great picture, but are there really any good pictures of Indian curry dishes?\u00a0 Despite the picture, this is an excellent Indian inspired crock pot beef curry.\u00a0 I don’t say this often, especially with regards to a crock pot meal, but this dish is company worthy…especially if the company loves a deliciously spicy (or not if you choose not to add the spice) curry.<\/p>\n

Ingredients:<\/strong><\/p>\n

\n
• 1 can of light coconut milk<\/li>\n
• 1 lime, juiced<\/li>\n
• 4 garlic cloves, minced<\/li>\n
• 2 inch pieces of ginger, grated<\/li>\n
• 2 tsp. brown sugar<\/li>\n
• 2 tsp. curry powder<\/li>\n
• 2 tsp. ground cumin<\/li>\n
• 1 tsp. ground coriander<\/li>\n
• 1 tsp. crushed red pepper (or less if desired)<\/li>\n
• 1 tsp. salt<\/li>\n
• 1 onion, roughly chopped<\/li>\n
• 2 potatoes, 1 inch cubes<\/li>\n
• 1 lb. very lean stew meat<\/li>\n
• 1 c. peas<\/li>\n
• Hot rice, peanuts, and cilantro<\/li>\n<\/ul>\n

  Directions:<\/strong><\/p>\n

  \n
  1. Combine coconut milk through salt in the crock pot; then add onion, potatoes, and stew meat and toss to coat.<\/li>\n
  2. Cook on Low for 4 1\/2 hours or until meat is tender.<\/li>\n
  3. Add cooked peas.<\/li>\n
  4. Serve over rice and garnish with peanuts and cilantro.<\/li>\n<\/ol>\n

     Coconut Beef Curry: <\/strong><\/p>\n

     <\/p>\n","protected":false},"excerpt":{"rendered":"

     Not a great picture, but are there really any good pictures of Indian curry dishes?\u00a0 Despite the picture, this is an excellent Indian inspired crock pot beef curry.\u00a0 I don’t say this often, especially with regards to a crock pot meal, but this dish is company worthy…especially if the company loves a deliciously spicy (or not if you choose not to add the spice) curry. Ingredients: 1 can of light coconut milk 1 lime, juiced 4 garlic cloves, minced 2 inch pieces of ginger, grated 2 tsp. brown sugar 2 tsp. curry powder 2 tsp. ground cumin 1 tsp. ground coriander 1 tsp. crushed red pepper (or less if desired) 1 tsp. salt 1 onion, roughly chopped 2 potatoes, 1 inch cubes 1 lb. very lean stew meat 1 c. peas Hot rice, peanuts, and cilantro Directions: Combine coconut milk through salt in the crock pot; then add onion, potatoes, and stew meat and toss to coat. Cook on Low for 4 1\/2 hours or until meat is tender. Add cooked peas. Serve over rice and garnish with peanuts and cilantro. Coconut Beef Curry:<\/p>\n[Read More...]<\/a>","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[15,5,7,27,32,31,26,34,12],"tags":[],"_links":{"self":[{"href":"https:\/\/cookbooksmasher.com\/wp-json\/wp\/v2\/posts\/609"}],"collection":[{"href":"https:\/\/cookbooksmasher.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cookbooksmasher.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cookbooksmasher.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cookbooksmasher.com\/wp-json\/wp\/v2\/comments?post=609"}],"version-history":[{"count":1,"href":"https:\/\/cookbooksmasher.com\/wp-json\/wp\/v2\/posts\/609\/revisions"}],"predecessor-version":[{"id":1683,"href":"https:\/\/cookbooksmasher.com\/wp-json\/wp\/v2\/posts\/609\/revisions\/1683"}],"wp:attachment":[{"href":"https:\/\/cookbooksmasher.com\/wp-json\/wp\/v2\/media?parent=609"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cookbooksmasher.com\/wp-json\/wp\/v2\/categories?post=609"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cookbooksmasher.com\/wp-json\/wp\/v2\/tags?post=609"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}