
Recipe adapted from the Food Nanny.
Ingredients:
- 1 c. verde enchilada sauce
- 1 TBSP dry ranch dressing mix
- 1/3 c. cilantro
- 1/3 c. sour cream
- 1/3 c. mayonnaise
- 1 garlic clove
- 1/2 tsp. salt
- 1 TBSP lime juice
- 1/4 tsp. cumin
- 1/2 tsp. sugar
- Pickled jalapeno juice, to taste (about 1 TBSP)
Directions:
- Mix all ingredients in a blender; taste and adjust seasoning.
Cilantro Verde Ranch:

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