Archive for the 'Daring Bakers' Category

Daring Bakers: Danish Braid

*** Ingredients For the dough (Detrempe) 1 ounce fresh yeast or 1 tablespoon active dry yeast 1/2 cup whole milk 1/3 cup sugar Zest of 1 orange, finely grated 3/4 teaspoon ground cardamom 1-1/2 teaspoons vanilla extract 1/2 vanilla bean, split and scraped 2 large eggs, chilled 1/4 cup fresh orange juice 3-1/4 cups all-purpose [...]

Daring Baker’s: Cheesecake Pops

Here is my very first Daring Baker’s Challenge! These Cheesecake Pops were fun to make and real big hit with -s’s co-workers. -s and I are kind of cheesecake snobs, and the cheesecake wasn’t our favorite…too eggy for our taste, but they are a real crowd pleaser. If we make this one again, we’ll try [...]




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