Ranch Burgers

Adapted from Plain Chicken

Ingredients:

  • 1 lb. ground beef
  • 2 TBSP ranch seasoning mix
  • 1 TBSP Worcester sauce
  • 4 tsp. Dale’s steak seasoning
  • 1/2 c. French’s French Fried Onions, crushed
  • Cheese, optional
  • Buns, tomatoes, marinated onions, and mayonnaise or chipotle aioli

Directions:

  1. Mix beef through crushed onions and form into 4 patties.
  2. Grill or cook in cast iron pan until desired doneness. Add cheese if desired.
  3. Place a burger on a bun, add tomatoes, marinated onions, and mayonnaise.

Ranch Burgers:

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