Chipotle Chicken

Recipe adapted from Abby Thome.


  • 1.5 lbs. chicken tenders
  • 1 tsp. smoked paprika
  • 1 tsp. chili powder
  • 1 tsp. garlic powder
  • 1 tsp. onion powder
  • 1/2 tsp. dried oregano
  • 1/2 tsp. dried parsley
  • 1-3 chipotle peppers in adobo sauce, smashed
  • Olive oil, generous amount
  • Salt and pepper


  1. In a bowl add chicken tenders and all seasonings and add a generous amount of olive oil and then toss to coat. Cover and marinate in fridge for 3-6 hours.
  2. Cook chicken as you desire, such as in a 450F oven for 12 minutes or grill for 6-7 minutes per side, or until done.

Chipotle Chicken:

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