Taco Chicken

This taco filling is quite tasty and both kiddos really enjoyed it.

Ingredients:

• 4 chicken breasts
• 1 onion, chopped
• 1 pack taco seasoning
• 1 (15 oz.) can cream of onion soup (cheddar cheese soup works really well too)
• 1 (15 oz.) can black beans, drained and rinsed
• 1 (16 oz.) jar of salsa

Directions:

1. Put chicken in Crockpot; then add the onion and sprinkle with taco seasoning.
2. Add the soup; then the beans; then the salsa.
3. Cook on HIGH for 4 hours.  Remove chicken from Crockpot and shred then return chicken to Crockpot.
4. Serve with tortillas and cheese.

Taco Chicken: